Santoku knife five stars Zwilling 18 cm

Practical Santoku knife from the Zwilling Five Star series, ideal not only for Asian cuisine. A special blend of the finest German steel with the optimal ratio of chromium and carbon guarantees the best properties. The knives are forged from a single piece of steel using Sigmaforge® technology and hardened using Friodur® technology, which consists of freeze hardening. This makes the knives harder and more corrosion resistant.

The ergonomic handle blends seamlessly with the blade. The result of the combination of high-quality materials and new technological processes is a knife with a durable, well-balanced, flexible blade with long-lasting sharpness. The chef's knife guard (the reinforced steel portion of the knife between the blade and handle) not only serves to effectively protect fingers, but also provides a firm grip for fingers and balances the entire knife to make it more comfortable and, most importantly, safer to use.

Specifications:

Practical Santoku Knife
Ergonomic plastic handle with stainless steel application
Patronage standard
Smooth transition between guard and handle
Special steel manufactured for ZWILLING J. A. Henckels
FRIODUR® blade, freeze-hardened
SIGMAFORGE® knife - forged from one piece
Hardness approx. 57 HRC Rockwell scale
Grinding by hand
Laser blade control
Lifetime warranty on manufacturing defects of the blade
Knives can be cleaned in the dishwasher - but it is recommended to wash them by hand
Length of the blade: 18 cm