MIYABI 7000D Chutoh, 16cm + blade guard for free!
In Japanese cuisine, chefs place very high demands on their knives. Not only do they have to be perfectly sharp, but they also have to be aesthetically pleasing. The CHUTOH from Miyabi meets these requirements. You can use it to prepare Japanese or other Asian dishes very well. However, due to its excellent properties, it is also suitable for European cuisine. This tool is primarily used for the preparation of fish or meat dishes. The knife consists of 65 layers of steel of different hardness.
With the purchase you will receive a magnetic blade protector for free!
MIYABI 7000D Chutoh, 16cm / No. 1002108 (34542-161)
Blade core made of CMV60 steel embedded in 64 layers of stainless steel: this steel is a particularly hard and tough steel and the basis for exceptional sharpness and edge retention.
CRYODUR® ice-hardened blades are particularly cutting, corrosion resistant and have the best blade flexibility.
Traditional "D-handle shape" with a unique design for balance and fatigue-free cutting.
Double-sided honed blade with an ultra-sharp Honbazuke trigger for tremendous sharpness.
Dimensionally stable and easy-care Micarta handle in a noble wood look made of a multi-layered linen synthetic resin material combined with stainless steel.
| delivery time | Auf Lager: 3 - 5 Werktage |
|---|---|
| Handle | Micarta |
| Serie | MIYABI 7000D |
| Klingenlänge | 16cm |
| Material | CMV60 |
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